FOOD -- FEATURE SPOT
Healthy seasonal foods for your fall grocery list
Soon the weather will be getting cooler, but before you reach for all things pumpkin spice consider, some of the healthy seasonal foods of fall. ... Read more
6 years ago by Staff Reports.
Cooking with Sam: Jazz up dinner with new chicken recipes
I know you have been asking me for chicken recipes that are easy and delicious. Here they are Three-Herb Chicken and Mushrooms 8 chicken ... Read more
6 years ago by Staff Reports.
Cooking with Sam: Bring the garden indoors with fresh veggie recipes
With the gardens starting to produce, a few things are just better with fresh items. I have prepared this tart many years in the tea ... Read more
6 years ago by Staff Reports.
Cooking with Sam: Add patriotic desserts to cookout menu
July is right the corner, and we have a lot of cookouts. Cake is always a hit with everyone. I have made this one for ... Read more
6 years ago by Staff Reports.
Cooking with Sam: ‘Hit the spot’ with meatballs
Crock-Pot Meatballs 16 ounces barbecue sauce 32 ounces grape jelly Italian bread crumbs 2 pounds ground chuck 1 pound sausage Melt grape jelly in crock ... Read more
6 years ago by Staff Reports.
Cooking with Sam: Try out these recipes for cocktail sausages
Basic Cocktail Sausages 2 packages of cocktail sausage 24 oz. cocktail sauce 15 oz. grape jelly Combine sauce and jelly in sauce pan. Heat over ... Read more
6 years ago by Staff Reports.
Cooking with Sam: Something for snack time
Snacks are always good at any time, but the best time is when you have guests over. Spring, summer, fall – and the best time ... Read more
6 years ago by Staff Reports.
Cooking with Sam: Change it up with these chicken dishes
Mexican Chicken Casserole 10-ounce can condensed cream of chicken soup 2 tbsp. green chilies, diced 1 tsp. instant minced onion 1/2 cup water 2 large ... Read more
6 years ago by Staff Reports.
Cooking with Sam: Add something new to the menu with eggplant
Eggplant Casserole 1 medium eggplant, cooked (about 2 cups) 2 eggs, beaten 1/4 cup chopped celery ¼ cup chopped onion ½ cup canned or fresh ... Read more
